I have grown tired of my weekly Salmon recipes so I made my own version of a spicy yet sweet salmon dish. This came out really good, but next time when I make it I will broil the top of the salmon to a crisp. Ingredients: 2 Tsps of (Indian Chilli Powder) This will give…
Month: July 2013
Tennessee Burger with Bourbon and BBQ Sauce
I was so excited when I picked up the latest Cooking Light Magazine out on shelves. Summer time grilled food recipes are here with page after page of delicious looking burgers from Sirloin, Lamb, Salmon to Veggie and Turkey. I didn’t know which one to dive into first. The ingredients of their Tennessee Burger…
Taste Of Sweet 