Shredded Pork Tacos

Pork smothered in spices and slowly cooked for 6 hours.  The meat was so tender it literally fell off the bone. Advertisements

Banana Cream Pie

This was easy to make with the only challenge of getting the egg yolks mixed in without actually cooking the yolk.  The consistency is important while making this, you must let it thicken and pour the milk  little at a time and stir, the pudding should not be runny when you add it to the…

Blueberry Scones

Blueberry season is here and will soon be leaving us come Mid July. There are so many ways with the blueberries but aside from just snacking on them I love them in scones! One of my favorite pastries to have with my Ice Chai is the scone, almost any way I can get it.  This…

Chicken and Summer Vegetable Tostadas

Very tasty dish, more of a Tex-Mex version of the traditional Mexican food-Tostadas.  Found this recipe at Cooking Light. This is a healthier take on my preferred Mexican version..

Greek Salad

I have found a new love and appreciation for salads, especially since trying out the Greek Salad.  For some strange reason I crave a Martini after eating this. 🙂 I saw this one at Recipe Zaar and will make this weekly, I”m sure of it. 🙂 Ingredients DRESSING 1 cup olive oil (can reduce to 3/4 cup)…

Cornell Wine Tasting In The Malibu Canyons

I’m always up for a wine tasting, so my husband and I found this really quaint place tucked away in the Malibu Canyons called “Cornell Winery.”  We found this place on Yelp and the reviews were great, so I just had to check it out for myself.  One of the best wineries I’ve been too,…