Broccoflower and cremini mushrooms with garlic and rosemary.

Awhile back I made this awesome side dish and I thought well it’s just a side of veggies I won’t post the recipe but than I lost the magazine. 😦  After probably months did I pick up the magazine on the page of these veggies folded back in the China Cabinet and I thought I…

Pork Lemongrass Banh Mi

I’ve had Mendocino Farms Restaurant bookmarked for quite a while now and I finally got to try one of their new locations.  I tried their lemongrass Banh Mi and loved it so much I had to find a way to get that recipe replicated.  I found the perfect recipe by Rasa Malaysia.  I marinated the…

Turkey Burgers with Roasted Eggplant and Sweet Onion

I love making Turkey Burgers- the meat is healthy to cook with.  If you hit the search button on my blog- several different versions will probably come up but this latest one I really love.  I nabbed this tasty recipe from food.com.  I added 2 Tablespoons of toasted sesame oil to my recipe I just love…

Soft and fluffy Biscuits with creamy Sausage Gravy

My mom is from Tennessee so I grew up eating biscuits and gravy, it was my favorite as a kid.  I won’t ever be able to get mine to taste like hers but I did find an incredible version from Tasting Table.  The gravy really takes this dish over the top.  I used Chicken Sausage…

Strawberry Cream Pie

For Easter this year I found a quick and easy recipe that was light yet flavorful.   It has the same steps in making a cheesecake minus the eggs, flour and baking process.  I loved the strawberries on top it was the perfect touch of sweetness.  I got this awesome recipe from food blogger Center Cut…

Sweet Potato Cod Chowder!

I picked up some Cod in Costco since I never see it and decided to make a Cod Chowder on this cool weather day. :))  I have a Cod Chowder recipe already on my food blog but I wanted to change it up a bit.  I don’t have the Clam Juice or Potato’s that it…